CAcafe Coconut Coffee Unsweetened, 12.7oz (360g)

CACAFE'S COCONUT COFFEE'S FEATURES

Unsweetened Coconut Coffee is a health-conscious choice designed for individuals who want a naturally sweetened coffee that provides sustainable energy and numerous health benefits. It’s ideal for people managing conditions like diabetes, gluten intolerance, or those following low-carb, ketogenic, or clean-eating diets. The rich, creamy coconut flavor paired with Colombian coffee makes it a delicious and beneficial addition to any daily routine.

• Non-GMO
• Gluten-Free
  
• No added sugars
• No Artificial Flavors
  
• No Artificial Colors

Ingredients

Coconut powder (coconut, food starch-modified [cassava root origin], sodium caseinate [milk protein], tricalcium phosphate), Colombian coffee.

Contains: Milk, coconut.

MADE IN U.S.A
PATENTS PENDING

Coconut Coffee Unsweetened can also be used to make ice cream, sauce, creamer, cookies, cake, etc. There’s no limit to what you can make with coconut coffee besides your imagination!

HOW TO MAKE THE PERFECT CUP

• Add 3 heaping tablespoons (20g) of coconut coffee into a cup or mug.
• Add as much or as little sugar as fits your preferences
• Add 10 ounces of hot water, stir thoroughly and enjoy. 
• No creamer or milk needed for the coconut coffee drink mix. 

Note: Possible product caking can occur due to hardening of coconut oil at room temperature. This does not change the quality of the product, any hardening is easily dissolved in hot water. Store in a cool, dry area, and cover after use. 

1. Low-Sugar, Naturally Sweetened:

• With only 1g of naturally occurring sugar from coconut, this product is ideal for individuals who need to manage their sugar intake, such as those with diabetes or those following a low-sugar or ketogenic diet. No added sugars make it a healthier coffee alternative.

• The product is rich in healthy fats (11g total, 10g saturated fat), derived from coconut. These fats, particularly medium-chain triglycerides (MCTs), are known for promoting energy, supporting metabolism, and providing quick, sustained fuel for the body without storing fat.

• Colombian coffee is a well-known source of antioxidants, which help protect the body from oxidative stress and inflammation, promoting better heart health and reducing the risk of chronic diseases.

• Tricalcium Phosphate, a source of calcium, supports bone health and digestive health by improving nutrient absorption and ensuring that key minerals are available for the body.

• This coffee is free from trans fats, artificial colors, and flavors, aligning with a clean-label philosophy that appeals to health-conscious consumers looking for natural and simple ingredient lists.

• The combination of natural caffeine from Colombian coffee and coconut-derived fats provides a smooth, sustained energy boost without the crash commonly associated with sugary drinks. This makes it a perfect choice for those who need a steady energy supply throughout the day.